Tomates.
We've had a few. |
|
August in Ontario
(by Anne Renouf)
Corn. Tomatoes. Peaches. Beans.
Come. To. Papa. Baby.
(Or Mama).
Enjoy them while they last, cause soon
The frost will kill them, (say we).
(Bad. But you get the drift.)
So, in the meantime...
Oven-dried Tomatoes
Slice. Arrange on baking sheet. Drizzle with olive oil. Add a grinding of salt.
Dry in moderate oven (250F) for 3 hours.
(I did them in the wood-stove on a cool morning.)
Flavourful. Oily. Salty. Yummy.
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